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| To Die For Fettuccini Alfredo |
A wonderfully rich and filling alfredo, not for those watching their waistlines.
Ingredients :
- 1 pound dry fettuccine pasta
- 3 pints heavy whipping cream
- 1 cup grated Romano cheese
- 4 tablespoons butter
- 1 pinch ground nutmeg
- ground black pepper to taste
Instructions :
| Prep : | Cook : 8 M | Ready in : 30M |
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Notes :
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