Manhattan Clam Chowder Tasty Recipes

Are you searching for recipes Manhattan Clam Chowder, our own site provides recipes Manhattan Clam Chowder that a person need Listed here are the tested recipes Manhattan Clam Chowder of which you need

Manhattan Clam Chowder

"This is a very zesty and flavorful soup!"

Ingredients :

• 1 pint shucked clams
• 1 cup tomato and clam juice cocktail
• 2 potatoes, cleaned and chopped
• 1 cup chopped green bell pepper
• 1/4 cup chopped green onions
• 1/4 teaspoon ground black pepper
• 1 (14.5 ounce) can Italian-style diced tomatoes

Instructions :

Prep : 20M	Cook : 8M	Ready in : 45M

• Chop clams, reserving juice; set clams aside. Strain clam juice to remove bits of shell. Measure juice; add enough water to equal 1 1/2 cups liquid.
• Combine clam juice mixture, clam-tomato juice cocktail, potatoes, bell peppers, scallions and black pepper in large saucepan; heat to a boil. Reduce heat; cover and simmer for about 15 minutes or until potatoes are just tender.
• Stir in the undrained tomatoes and the chopped clams and heat through.

Notes :

Thanks to visiting our blog. may forget to bookmark our own site, if our web site provides the best tested recipes.