Peaches 'n Cream Pie Popular Recipes

Are you searching for recipes Peaches 'n Cream Pie, our own site provides recipes Peaches 'n Cream Pie that an individual need Listed below are the tested recipes Peaches 'n Cream Pie of which you need

Peaches 'n Cream Pie

"A wonderfully, easy pie to make that is good warm or cold, and makes its own crust!"

Ingredients :

• 3/4 cup all-purpose flour
• 1 (3 ounce) package non-instant vanilla pudding mix
• 3 tablespoons butter
• 1 egg
• 1/2 cup milk
• 2 1/2 cups canned sliced peaches, syrup reserved
• 1 (8 ounce) package cream cheese
• 1/2 cup white sugar
• 1 tablespoon white sugar
• 1 teaspoon ground cinnamon

Instructions :

Prep :	Cook : 8M	Ready in :

• Preheat the oven to 350 degrees F (175 degrees C). Drain peaches and reserve the syrup; set aside.
• Combine flour, pudding mix, margarine, egg, and milk; beat well. Pour into a greased 8 or 9 inch pie pan. Arrange drained peaches on top of mixture, just to edges.
• Cream together softened cream cheese, sugar, and 3 tablespoons reserved peach syrup. Spoon mixture carefully on top of peaches, just to edges. Sprinkle sugar and cinnamon on top.
• Bake at 350 degrees F (175 degrees C) for 30 to 35 minutes. Do not over bake.

Notes :

Thanks to visiting our blog. may forget to bookmark each of our site, if our web site provides the best dishes.