Easy Fettucine Alfredo Tasty Recipes

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Easy Fettucine Alfredo

"A quick, easy, and delicious low calorie Alfredo sauce that the family will love! Garnish with fresh basil and grated Parmesan cheese."

Ingredients :

• 8 ounces dry fettuccine pasta
• 1 tablespoon olive oil
• 1 cup evaporated skim milk
• 1/3 cup grated Parmesan cheese
• 1/2 teaspoon dried basil
• 1 1/2 lemons, juiced
• 1 pinch ground black pepper

Instructions :

Prep :	Cook : 4M	Ready in :

• Cook pasta according to package directions. Drain; immediately return to pan. Add olive oil; toss to coat. Add evaporated milk, 1/3 cup Parmesan cheese, dried basil, lemon juice, and pepper. Cook over medium-high heat until bubbly, stirring constantly. Top with additional Parmesan cheese and fresh basil.

Notes :

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