Chinese Creamy Corn Soup The Best Recipes

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Chinese Creamy Corn Soup

A very tasty Asian style corn soup that has delighted many. Left over chicken or turkey may be used in the soup instead of fresh chicken.

Ingredients :

• ½ pound skinless, boneless chicken breast meat - finely chopped
• 1 tablespoon sherry
• ¼ teaspoon salt
• 2 egg whites
• 1 (14.75 ounce) can cream-style corn
• 4 cups chicken broth
• 2 teaspoons soy sauce
• ¼ cup water
• 2 tablespoons cornstarch
• 4 slices crisp cooked bacon, crumbled

Instructions :

Prep :	Cook : 6 M	Ready in :

Notes :

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