Blueberry Cherry Pie The Best Recipes

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Blueberry Cherry Pie

"A very yummy pie, made with fresh blueberries and fresh cherries."

Ingredients :

• 2 cups pitted cherries
• 2 cups blueberries, rinsed and drained
• 1 1/4 cups white sugar
• 1/4 cup all-purpose flour
• 1 tablespoon ground cinnamon
• 1/2 teaspoon lemon juice
• 1 tablespoon butter
• 1 recipe pastry for a 9 inch double crust pie

Instructions :

Prep :	Cook : 8M	Ready in :

• Mix sugar, flour, and cinnamon in large bowl. Add fruit. Add lemon juice, and stir well.
• Pour into a 9 inch unbaked pie shell. Dot with the butter or margarine. Cover with top crust and flute edges. Cut small slits in the top.
• Bake at 375 degrees F (190 degrees C) for 1 hour. I put a baking sheet under mine to catch any liquid that might bubble over.

Notes :

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